This kit includes 200mL Original Gin, lemon, rhubarb, strawberry, Saskatoon berry, and cane sugar.
-add entire 200mL bottle of spirits to jar, seal jar, shake and refrigerate.
- infuse for 3 to 6 days in the refrigerator shaking periodically.
- strain out fruit and enjoy straight, mixed or topped with soda!
*taxes included
Prairie gin - Cocktail infusion kit
C$33.44Price